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Pisco 100 Acholado

Categoty / Type: Pisco Acholado (Quebranta, Italia and Torontel)


Alcohol Content: 42% alc by volume (84 proof)


Country of Origin: Ica – Peru


Tasting Notes: Colorless, transparent and bright.


Clean and elegant in the nose concentrated with lovely vanilla. Hints of citrus, apples and herbs.


Great refinement and depth; stylish, silky with a long elegant finish.

Description: Pisco 100 Acholado is made from fermentation and distillation of Quebranta, Italia and Torontel grapes grown in the region of Ica in Peru.


Great as a sipping Pisco or for cocktails.

Acholado

Pisco 100 Mosto

Verde Acholado

Categoty / Type: Pisco Mosto Verde Acholado (Quebranta, Torontel and Moscatel)


Alcohol Content: 42% alc by volume (84 proof)


Country of Origin: Ica – Peru


Tasting Notes: Colorless, transparent and bright.


Clean and elegant in the nose, concentrated with fruity notes. Hints of grapes, vanilla, apples and herbs.


Great refinement and well structured; stylish and silky with a long and very complex finish.

Description: Pisco 100 Mosto Verde Acholado is made from partial fermentation and distillation of Quebranta, Torontel and Moscatel grapes grown in the region of Ica in Peru.


Great as a sipping Pisco or for cocktails.

Mosto Verde
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Pisco 100 Quebranta

Categoty / Type: Pisco Quebranta Puro


Alcohol Content: 40% alc by volume (80 proof)


Country of Origin: Ica – Peru


Tasting Notes: Colorless, transparent and
bright.


Balanced without alcohol saturation. Typical varietal aromas that remind us of dried fruits and almonds as well as apple notes on the nose.


They emphasize its structure and personality on the palate. Harmony and balance between alcohol and aromas that confirm what is perceived in the nose.

Description: Pisco 100 Quebranta is made from fermentation and distillation of Quebranta Grapes grown in the region of Ica in Peru.


Great for traditional cocktails as Pisco Sour and Chilcanos. Very versatile, is a clear spirit mixable as a base across a wide range of popular category cocktails, creating a soft finish.

Quebranta
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